Sarah’s View: What Happens With Your Body When You Die?

by Sarah Adams -

Death happens. Death happens to all of us, once you are born you will die. Being prepared means being prepared for all aspects of life, and that includes death. And preparing for death includes what happens after death. It’s not a fun topic, in fact it is rather uncomfortable, but having a plan for your body after death relieves your family of at least one decision during a difficult time. Because what happens to your body is definitely a decision they will be asked to make.

One of the things that makes us human is the respect we show for the body after death. For most (all?) of human history there have been rituals surrounding the care and processing of a body after death. These rituals are not universal, they vary with time and culture, but that there is a ritual is universal.

There are many many options available to us today – cremation, embalming, burial in a casket, entombing, donation. What you choose might depend on your religion or family or culture. Do you know how you’d like your body cared for after your death? Does your family know what your wishes are?

Now, since we’re preppers, we need to ask how many of those would be available or practical in a collapse situation?

Coffin-crematoriumA cremator generates temperatures between 1600-1800 degrees Fahrenheit. As far as I know, there’s no way to generate that kind of heat with easy to gather fuels. Modern embalming solutions include formaldehyde, methanol and other solvents. Not only would those materials be difficult to locate in a collapse situation, but people with the skills required to embalm without modern equipment and electricity are few and far between. Even burial is a challenge without modern excavation equipment — think about digging a deep enough hole by hand, now imagine doing it during a collapse. Many of the options we take for granted today would not be practical in a collapse situation.

burialplatform-curtis

So what options should we consider in a collapse? My suggestion would be to look at what native peoples indigenous to your region may have done. Their traditions were probably adapted to the locale. If you live near the coast an ocean burial may be an option. There are also the famous mounds of the Native Americans of the Mississippi River where bodies were “buried” in a mound of dirt instead of in a hole in the ground. Here in the Pacific Northwest it was common to practice “above ground burial” where a body was placed on a scaffold and left for the elements and animals.

I, personally, am a fan of some sort of exposure. In a pre-collapse world I’d like to be donated to the Body Farm; I would like my body to provide some use for science. In a post-collapse world, above ground burial or simple exposure in the forest works for me; my body is put to use, recycled into the circle of life.

The key, as always, is preparation. What do you want? Is it in writing? Does your family know?

 

Nuts & Bolts by Nick: Dual Flush – The Smarter Toilet

by Nick Romaniello

CrapperWe have come a long way from digging a hole in the ground, to get rid of our bodily wastes, and then wiping with a leaf — but anyone who has been through a disaster can tell you it doesn’t take much to send us back there. Although toilet technology has progressed over the years, most homes still contain toilets that use components developed in the 18th and 19th century. Karl Benz may find nothing in a modern automobile resembling the horseless carriages that he developed in the late 1800’s, but plumbing pioneer Thomas Crapper could easily find his innovations operating virtually unchanged in commodes over 130 years later. While fancy water saving toilets have become the norm elsewhere in the world, the West has been slow to adopt these due to water being plentiful and cheap. We don’t really stop to think about water consumption very often, but the truth is that the average American family uses about 100 gallons of water per person every day! That’s far more than the one gallon per person per day that we consider the survival standard. The biggest household consumer of water is the toilet, responsible for 25-30% of usage. This can be a heavy burden in a water shortage, or even if you have a finite supply such as a private well or small municipal source. Water conservation can help the planet and your wallet, but it can also preserve a precious resource for more important needs.

Dual flushWhile new toilets sold in the U.S. meet EPA guidelines of 1.6 gallons per flush, many homes still contain older, less efficient models that can use around six gallons per flush or more. Replacing an old toilet with a new high efficiency model is an easy project for a do-it-yourselfer, but little effort is needed to take it a step further and install a dual flush toilet. Dual flush toilets look like and install like any other toilet but allow you to choose how much water you flush with. Many have two buttons in place of a flush handle or a flush handle that can be pushed up or down to select the desired amount. When you only have urine and some toilet paper to flush, the first setting only uses a fraction of the amount in the tank. For solids, the second setting uses a full tank to thoroughly flush everything down. Gone are the days of the “If it’s yellow let it mellow, if it’s brown flush it down” mentality of conserving water. I have installed many dual flush toilets and my customers have always been pleased with the planet and cash saving technology. Dual flush toilets come in as many style options as any other toilet and like anything, the fancier you want, the more you will pay. However, a dual flush toilet doesn’t have to be expensive. I have installed several Glacier Bay (Home Depot brand) and Aqua Source (Lowes brand) dual flush toilets which cost around $100. I have had no reports of problems with these less expensive models even after some have been in use for years.

df conversion kitIf you already have a high efficiency toilet that isn’t dual flush, conversion kits are available that replace the flush mechanism in your tank. These conversions are quick, easy and don’t require the removal of the toilet. While the packaging wouldn’t discourage a sale by saying so, these conversion kits do not work on toilets older than 1995 when the low flow technology became the standard. These kits cost from $30 and up.

Upgrading to any dual flush technology will quickly pay for itself with savings on your water bill and keep less of a life giving resource from going down the drain.

 

Momma Bear: Bugs For Dinner?

by Leah, Momma Bear -

DSC01552We currently feel like we’re under attack from cicadas! This is the year when the so-called 17-year periodical cicadas emerge in the BILLIONS from northern Georgia to upstate New York. Our yard, here in Virginia, is littered with holes in the ground from the recently emerged larvae. Hundreds of larva husks are dangling from my bushes, and the red beady eyes from the newly sprung cicadas are staring back at us. The mating calls have not yet started, but they aren’t far off. What is a prepper to do with all these bugs? The answer: EAT THEM!?!

bugsAbout 80% of the world’s population eats insects as a primary protein source. CNN recently reported, U.N.: Eat Insects, Save the Worldthat it has been hypothesized bugs are the future of food production due to their extremely low carbon footprint (compared to traditional proteins like chicken/beef/pork). Mass production of bugs for food does not pollute the environment, they are inexpensive to grow, and require very little space compared to the alternative proteins. Cicadas are just one of many edible insects, enjoyed throughout the world. Other common insects include meal worms, crickets, and water bugs (these look like giant cockroaches). These are all included on this photo I took of a “fast food cart” in Bangkok, Thailand, serving bugs for lunch.

DSC01550Cicadas are definitely edible, and were eaten by early Native Americans. They are best harvested in the newly emerged larvae stage for the most tender eating, though they can also be eaten as the fully developed cicada, though they are much crunchier.  Most insects are fried/sautéed. My kids voted that they would best be served with fried rice, that way they would be mixed in with other vegetables (and maybe they wouldn’t notice them so much). Interestingly, cicadas are a type of arthropod, which is the same category of food as shrimp and lobster. While I personally still prefer shrimp over cicadas, it is nice to know of another protein source that is literally right outside my door!

[Trace’s note: I challenged Momma Bear to serve them for dinner, she responded that they wouldn’t be eating them anytime soon — but was glad to have additional options if necessary.]

bug nutritional chart

Though it's not listed in this chart: 
gram of protein = 4 calories
gram of fat = 9 calories
gram of carbohydrates = 4

giantwaterbugSo, for example, a Giant Water Beetle (pictured on the right) would provide 77.6 calories from protein, 74.7 calories from fat, and 8.4 calories of carbs; for a total of approximately 160 calories per 100 grams (3.5 ounces) of Giant Water Beetle.

We’re Trying to Buy a Homestead!

This is a little bit different kind of a blog post for me, but it’s a big deal in our life — especially as preppers.

houseWe’re trying to buy a rural homestead. It’s a 5-acre property with a 40-year-old rambler house (2400 square feet), a large garage, and a large one-story barn. The property is flat, completely usable, and fully fenced. It’s about half forested, but open enough to easily walk through. Though it’s only 15 miles south of where we are currently living (still close to where my kids live), it’s in a very rural area far off the beaten path, on a dead-end road. From the house we can see one neighbor’s home, and the smoke from the chimneys of about two others. The land, location, and the outbuildings are amazing — the residence will take some work.

garageWe’ve been in the process of trying to buy this home, via a short sale, since January. At that time we signed a full price contract and the bank had 90 days to approve the short sale.

Last week (on day 89 of 90) the bank approved the short sale to go forward, so that’s when the “clock” for the sale itself started. We had ten days to get the house inspected and make our initial requests of the sellers.

We got it inspected last Sunday, the house has many, many issues — BUT the structure itself barn(walls, roof, foundation) is solid and in very good condition after all the years (built in ’72). We believe the house is well-built and definitely worth repairing/remodeling/rebuilding as needed. There are many things in the house that are original, and obviously after 40 years most would need replaced. The seller is as motivated as he can be, considering it’s been on the market for two years, sat empty for a year, has gone to short sale, and he’ll be making no money — but he’s doing what he can to get it looking as good as he is able (mostly labor, not money).

We’re using my VA loan (our only real option for financing) and that is moving forward. We will have a VA appraisal in the next couple of weeks. At that time, we understand, they’ll give us a list of what needs to be done/improvements made so that it can qualify for a VA loan (there will definitely be things that need done). Then we can negotiate with the seller and/or we’ll make the decision to spend the money ourselves so that it can qualify or, if it’s too much, we may have to decide to walk away.

So we’re well into the process. We’re excited. The property and location, in addition to the outbuildings, could be made into an amazing homestead. The house itself is worth rebuilding and making our own — hopefully the VA appraiser will agree with us. I have the skills to do much of the work, and friends who can help with the rest.

Anyway, since this has been a dream for long time, and it’s a huge deal it our lives, I wanted to share it.

google maps shot of property